Search found 388 matches
- Fri Sep 27, 2013 9:52 pm
- Forum: General Brewing and Beer Discussions
- Topic: Carbonation (for bottling)
- Replies: 9
- Views: 19589
Re: Carbonation (for bottling)
i Haven't done it for a while but i always used to freeze a litre of unfermented wort per 20 litre batch assuming under 5% i then used to boil this up and throw it into the feremented 20 litres. works out enought for 2vols of CO2 per bottle.. however it might be an idea to check my math its been a w...
- Fri Sep 27, 2013 9:47 pm
- Forum: General Brewing and Beer Discussions
- Topic: Harvesting and storing yeast
- Replies: 2
- Views: 8948
Re: Harvesting and storing yeast
1.collect what you need in a sterile pot with a drop of beer on top
2.chuck it in the fridge
3. throw it in the next beer
2.chuck it in the fridge
3. throw it in the next beer
- Sat Sep 21, 2013 8:20 pm
- Forum: Brewing Equipment
- Topic: Spinny spargey arm thingy
- Replies: 15
- Views: 36110
Re: Spinny spargey arm thingy
spinning sparge arms aren't needed in small set ups... I understand their need in big rigs but not for what homebrews do. Give me 2 meters of hose and i will show you how to hit 85% everytime. your money is better spent elsewhere - flow rate out of the tun is far more important than how you add liqu...
- Fri Sep 13, 2013 6:53 am
- Forum: For Sale / Wanted
- Topic: fuggles wanted
- Replies: 0
- Views: 7072
fuggles wanted
Anyone got a spare 300g of fuggles?
- Wed Aug 21, 2013 11:01 pm
- Forum: General Brewing and Beer Discussions
- Topic: washed yeast
- Replies: 2
- Views: 8956
Re: washed yeast
I am happy to keep yeast dropped off beer for upto 4 weeks.
When you say washed what exactly have you done?
Washed with setrile water or a proper phosphoric wash
When you say washed what exactly have you done?
Washed with setrile water or a proper phosphoric wash
- Wed Aug 21, 2013 10:55 pm
- Forum: General Brewing and Beer Discussions
- Topic: mash problems
- Replies: 12
- Views: 25839
Re: mash problems
RogerP wrote:I think Mr Lard is working on a shiny version of BIAB from the pictures he's leaked on twitter.vacant wrote: <snip>
BIAB is easy, everyone who knows how to make tea from a tea bag could do it.
I learnt from this thread
Sssssshhhhhhhhhhh!
- Wed Jul 17, 2013 10:05 pm
- Forum: General Brewing and Beer Discussions
- Topic: Re-usign yeast and cold break
- Replies: 6
- Views: 15456
Re: Re-usign yeast and cold break
if it was me i would collect half a pot of yeast top up with the same beer. Give it a dam good shake half an hour before use and let it settle for 30 mins by which time all the dead sh**y bits (trub etc) would of fallen out. then chuck that on the next beer being careful to leave most of the trub be...
- Fri Jul 12, 2013 7:08 pm
- Forum: General Events
- Topic: Bristol Beer Week - when is it?
- Replies: 8
- Views: 19325
Re: Bristol Beer Week - when is it?
interested in this shame i couldn't make the meeting last night
- Fri Jul 12, 2013 7:06 pm
- Forum: For Sale / Wanted
- Topic: munich malt
- Replies: 3
- Views: 11129
Re: munich malt
no problem always a pleasure to be of service
- Thu Jul 11, 2013 10:19 pm
- Forum: For Sale / Wanted
- Topic: munich malt
- Replies: 3
- Views: 11129
Re: munich malt
Yeap drop me a pm to arrange